Banana and Oat Pancakes | Vegan and Gluten-Free
Delicious, vegan, gluten-free Banana and Oat Pancakes—only 3 core ingredients plus flaxseed for binding. Perfect stackable pancakes drizzled with tahini or peanut butter. Serves 4-6.
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Ingredients
- 2 medium ripe bananas
- 2 cups oats
- 2 cups plant based milk
- 2 tbsp milled flax seed
- 0,5 tsp cinnamon, optional
- Strawberry compote
- Tahini or peanut butter
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