Quinoa and Pea Salad with Green Dressing

Ingredients

• 1 tablespoon vegetable oil
• 1 medium red onion, diced
• salt
• 1 cup frozen peas, thawed
• For the green dressing:
• 1 tablespoon fresh parsley, chopped
• 1 tablespoon fresh dill, chopped
• 5 fresh basil leaves
• 2 garlic cloves, crushed
• 1 green chili, chopped
• 1 tablespoon roasted almond flakes
• 1 tablespoon olive oil
• 1 tablespoon lemon juice
• pepper
• For the salad:
• 1 cup cooked quinoa
• 1 small green bell pepper, julienned
• ⅓ cucumber, diced
• ⅓ avocado, diced
• goat cheese for garnishing