Smoky White Bean and Ham Soup Recipe | Co+op

Ingredients

• 1 cup navy beans, sorted and rinsed, soaked for at least 6 hours
• 1 ham hock or smoked turkey leg
• 1 large carrot, chopped
• 1 medium onion, chopped
• 1 bunch collard greens, chopped
• 6 cups water
• 1 teaspoon dried thyme
• 1/2 teaspoon red pepper flakes
• 1/2 teaspoon salt