Summer Sliders (Mini-Burgers)
This slider-style mini-burger recipe has a delicious, sweet, and savory topping. It's a fun twist on a regular burger.
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Cooking tools:
- Grill
- Oven
- Baking sheet
- Aluminum foil
Ingredients
- 6 slices Applewood smoked bacon
- 3 tablespoons butter
- 2 Gala apples, peeled, cored, and finely diced
- 1 yellow onion, finely diced
- 1 teaspoon chili paste or sambal oelek (near hot sauces in most large supermarkets)
- 1/2 teaspoon kosher salt
- 1 lemon
- 1/2 cup mayonnaise
- 2 tablespoons thinly sliced scallions
- 2 pounds freshly ground beef chuck
- 1/4 cup finely chopped fresh Italian parsley
- 2 teaspoons salt
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Balsamic Glaze (*see below)
- 1 tablespoon melted butter
- 2 teaspoons dark-brown sugar
- 1 teaspoon chili paste
- 12 slices sharp white cheddar cheese
- 12 brioche slider rolls or dinner rolls, split in half
- 1 cup coarsely chopped red leaf lettuce
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