Romanian Smooth White Bean and Onion Spread - Zest Plate
Savor the creamy smoothness of white beans, complemented by smoky caramelized onions and garlic. A perfect spread or dip for bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Ingredients
- 450 grams canned white beans, drained (or 90 grams dried white beans, cooked)
- 60 ml reserved bean canning liquid
- 1 1/2 cloves garlic, peeled
- 1 1/4 teaspoons salt, divided, or to taste
- 2 yellow onions, thinly sliced
- 125 ml sunflower oil or neutral oil
- 3 tablespoons tomato paste
- 1 1/2 teaspoons smoked paprika, divided
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