Sweet Potato Salad
Sweet potatoes, black beans, and bacon come together in this delicious summer salad. Loaded with fiber, antioxidants, vitamin c, and incredible flavor this dish
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Cooking tools:
- Pepper mill
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Can opener
- Colander
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Spoon
Ingredients
- 2 pounds sweet potatoes (about 4 medium), peeled and diced
- 1/2 teaspoon sea salt
- Freshly ground black pepper, to taste
- 4 ounces nitrate-free turkey bacon, cooked and crumbled
- 1 cup thinly sliced celery
- 1 cup thinly sliced green onions
- 1 red bell pepper, diced
- 1 can black beans, drained and rinsed
- 3/4 cup fresh cilantro, chopped
- 1 1/2 tablespoons fresh lime juice
- 2 teaspoons minced garlic
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