Stuffed Shells with Marinara | Vegan Nook

Name: Stuffed Shells with Marinara | Vegan Nook
Ingredients: 1 block of extra firm tofu; 8 ounces vegan mozzarella, shredded (divided); 4 ounces vegan parmesan (divided); 2 tablespoons nutritional yeast; 1 teaspoon garlic powder; Juice of 1/2 a lemon; 1/4 cup onion, minced; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1 tablespoon fresh basil, chiffonaded; 1 tablespoon fresh oregano, minced; 1 package of jumbo shells; 24 ounces of your favorite marinara sauce; Fresh basil for garnish, optional

vegannook.com

Vegan recipe for stuffed shells with marinara.

Keywords

vegan
vegetarian
recipe
stuffed shells
marinara
tofu filling

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