Overnight fruit bread with maple butter a

Ingredients

• 3 cup bread flour
• 1 teaspoon ground cinnamon
• 1/2 teaspoon allspice
• 1/2 teaspoon salt
• 1/4 teaspoon dried yeast
• 1 1/2 cup lukewarm water
• 1/2 cup roasted, skinless hazelnuts, halved, plus extra ¼ cup chopped
• 1/2 cup dates
• 1 tablespoon demerara sugar
• 1/4 teaspoon cinnamon
• maple butter (see recipe tip), seasonal fruit to serve