Tomato and Pesto Chicken | Babbs Supermarket

Ingredients

• 3 cups small fresh broccoli florets
• 1/3 cup refrigerated basil pesto
• 1 tablespoon olive oil
• 1 can (8 oz each) Hunt's® Tomato Sauce
• 1/2 cup soft cream cheese spread
• 8 ounces dry penne pasta, uncooked (8 oz = 2-1/2 cups)
• 1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained
• 6 boneless skinless chicken breasts (5 oz each)