Instant Pot Pork Ragu | Mike Tries a New Recipe
The weather is starting to cool off a bit, and most of us are very glad to see the change after a long and bitterly hot summer.
Ingredients
- 1 lb pork shoulder or boneless pork ribs, cut into 1-inch cubes
- 1 tbsp olive oil
- 1 cup yellow or white onion, chopped
- 5 cloves garlic, minced
- 1/2 cup dry red wine
- 1 cup chicken broth or stock
- 1 tbsp tomato paste
- 1 tsp Italian seasoning
- 2 can stewed or crushed tomatoes
- 12 oz egg noodles
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