Italian Chicken Stir Fry with Vegetables Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Italian Chicken Stir Fry with Vegetables!
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Cooking tools:
- Mixing bowl
- Refrigerator
- Skillet
- Stove
- Plate
- Measuring cup
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 1-1/4 lb of Chicken Breast, thinly sliced
- 1/2 cup of Tomato Puree
- 2 Tbsp of Chopped Parsley
- 3 Cloves of Chopped Garlic
- 1 tsp of Dried Oregano
- 2 Tbsp of Olive Oil
- Salt, to taste
- 5 cups of Chopped veggies, such as bell peppers, onions, mushrooms, and asparagus
- 1/2 cup of Chicken Stock
- 2 Tbsp of Tomato Puree
- 1 tsp of Balsamic Vinegar
- Chopped Parsley
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