Chicken and Mixed Veggie Stir Fry Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Chicken and Mixed Veggie Stir Fry!
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Cooking tools:
- Nonstick skillet
- Mixing bowl
- Stove
- Chef's knife
- Cutting board
- Microplane
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Plate
Ingredients
- 2 Chicken Breast, thinly sliced
- 1 Tbsp of Cornstarch
- 2 cloves of Garlic, grated
- 2 tsp of Grated Ginger
- 1 Tbsp of Low Sodium Soy
- 2 Tbsp of Neutral Oil such as grapeseed or vegetable oil
- 6 cups of Mixed Chopped Vegetables, such as bell peppers, onions, broccoli, asparagus and baby corn
- 1/4 cup of Low Sodium Soy Sauce
- 1/3 cup of Water
- 2 tsp of Cornstarch
- 1 tsp of Sesame Oil
- 1 Tbsp of Sugar
- 1 Tbsp of Rice Vinegar
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