Quinoa with Marinated Vegetables, Dates, Pecans and Cashews - Cashews

Quinoa with Marinated Vegetables, Dates, Pecans and Cashews - Cashews

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Ingredients

  • 30 grams of quinoa per person.
  • water
  • salt
  • 1 eggplant
  • 1 zucchini
  • 1 red pepper
  • 2 tomatoes
  • 3 tablespoons olive oil
  • Cumin
  • Cinnamon
  • Bay leaf
  • Oregano
  • Nutmeg
  • 2 teaspoons salt
  • 8 dates
  • 50 grams cashews
  • 30 grams pecans

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