Quinoa with Marinated Vegetables, Dates, Pecans and Cashews – NUTFRUIT – Plant-Based Power

Quinoa with Marinated Vegetables, Dates, Pecans and Cashews – NUTFRUIT – Plant-Based Power

www.nutfruit.org

Discover a flavorful quinoa salad with marinated veggies and a crunchy date, nut topping—simple yet delicious!

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Ingredients

  • 30 g of quinoa per person
  • water
  • salt
  • 1 eggplant
  • 1 zucchini
  • 1 red pepper
  • 2 tomatoes
  • 3 tablespoons of olive oil
  • cumin
  • cinnamon
  • bay leaf
  • oregano
  • nutmeg
  • 2 teaspoons of salt
  • 8 dates
  • 50 g cashews
  • 30 g pecans

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