Okra with Green Mango and Lentils Recipe
A flavorful Indian dish combining crispy okra, tangy green mango, and creamy lentils with aromatic spices. Perfect for a healthy, satisfying vegetarian meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 1/2 cup Toor Dal
- 450 gms Okra
- 1 tbsp Oil
- 1/2 tsp Onion Seeds
- 2 Onions (sliced)
- 1/2 tsp Fenugreek (ground)
- 1/4 tsp Turmeric (ground)
- 1 tsp Coriander (ground)
- 1 1/2 tsp Chilli Powder
- 1 tsp Fresh Root Ginger (grated)
- 1 tsp Garlic (crushed)
- 1 Green Mango (peeled and sliced)
- 1 1/2 tsp Salt
- 2 Red Chillies (seeded and sliced)
- 2 tbsp Fresh Coriander (chopped)
- 1 Tomato (sliced)
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