Quick & Delightful Bake Sourdough Muffins: My Family’s…
Bake Sourdough Muffins: Quick & Delightful—learn my simple recipe for fluffy, tangy muffins that brighten any morning. Perfect for breakfast or snacks!
Ingredients
- 1 cup (240 ml) sourdough starter, active and bubbly
- 1/2 cup (100 g) granulated sugar
- 1/4 cup (60 ml) unsalted butter, melted
- 1 large egg
- 1 cup (240 ml) whole milk (or almond milk for dairy-free)
- 2 cups (240 g) all-purpose flour
- 1 tsp (5 g) baking powder
- 1/2 tsp (2 g) baking soda
- 1/2 tsp (2 g) salt
- 1 cup (150 g) mixed berries or chocolate chips (optional)
- Zest of 1 lemon or orange for extra flavor (optional)
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