Beef and Guinness Stew | ExpatWomanFood.com
Savor slow-cooked tender beef in rich Guinness, a classic Irish comfort dish perfect for cozy evenings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.expatwoman.com.
Ingredients
- 2 lb. lean stewing beef
- cubed
- 1.5fl oz. oil
- Cayenne
- Salt and freshly ground pepper
- 1oz. flour
- 2 large onions
- diced
- 1oz. tomato paste
- mixed with 2oz. water
- 1 large garlic clove
- crushed (optional)
- 1 large can Guinness beer
- 2 large carrots
- Handful fresh thyme
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