Mexican Casserole - Fast and Easy Recipe
Quick and good, just the way I like it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Skillet
- Stove
- Oven
- Baking dish
- Colander
- Can opener
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Zip-top bag
Ingredients
- 1 lb ground beef
- 1/2 cup chopped onion
- 1 (10 ounce) can enchilada sauce
- 1 (10 ounce) can cream of mushroom soup
- 1 (10 ounce) can Rotel Tomatoes
- 1 (14 ounce) can ranch style beans
- 1/2 cup shredded cheddar cheese
- crushed tortilla chips
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