Orange and Rose Cake - PotsandPans India
The toppings for the cake are optional and can also be replaced with some other combination of fruits that can be citrusy as well.|Pots and Pans|Meyer
Ingredients
- Eggs : 4
- Sugar : ¾ cups
- Oil : ½ cup
- Flour : 1.5 cups
- Salt : 1 tbsp
- Baking soda : 1 tsp
- Baking powder : 1 tsp
- Milk : ½ cup
- Rose syrup : ¼ cup
- Unsalted butter : ¼ cup
- Powdered sugar : ½ cup
- Rose syrup : 20 ml
- orange wedges : for garnish
- Mint leaves : for garnish
- Blueberry : for garnish
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