MyPlate Chickpea Salad - Garbanzo Extravaganzo - Recipes | Goya Foods
Nutritrious and Delicious Garbanzo Salad Protein-rich chickpeas (also called garbanzo beans) have a deliciously earthy, nutty flavor that your family will love in this vegetarian chickpea salad. The...
Ingredients
- 1 can Low Sodium Chick Peas
- 1 bag baby spinach, pre-washed
- ½ medium red onion, finely chopped (about ½ cup)
- 2 tsp. balsamic vinegar
- 1 tbsp. Extra Virgin Olive Oil
- ¼ tsp. Adobo Light with Pepper (50% Less Sodium)
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