Turkish Style Poached Eggs Recipe | Compass & Fork

Turkish Style Poached Eggs Recipe | Compass & Fork

compassandfork.com

Turkish Style poached eggs. Want something different for breakfast? Easy 1 dish breakfast of poached spinach, sausage, eggs with a great Turkish taste.

View Original

Share this recipe:

Ingredients

  • 1/3 lb spinach (washed, including the stems)
  • 1/4 lb sucuk (or chorizo, sliced diagonally*)
  • 1 onion, brown (roughly choppeed)
  • 2 tomato (roughly chopped)
  • 1 tsp paprika, mild
  • 1/2 cup goat's milk feta (crumbled*)
  • 4 egg
  • drizzle olive oil (extra virgen)

More Like This