Prawn Masala Recipe – How to Cook Prawn Masala – Licious

Name: Prawn Masala Recipe – How to Cook Prawn Masala – Licious
Ingredients: 1 pack Licious Prawn Masala; Remove the Prawn Masala from the package and place it in a bowl.; Toss and massage the prawns to refresh the marinade.; Heat a teaspoon of oil in a non-stick frying pan. Spread out the prawns on the surface of the pan and let them sear on both sides, flipping occasionally.; Sprinkle water into the pan occasionally to retain the moisture, and put a lid on so the moisture doesn’t escape.; Let the Prawn Masala rest for a few minutes once cooked.; Garnish with coriander and fried green chillies. Serve with hot paper dosa or uthappam and boiled rice.

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A simple easy to make Prawn Masala recipe for the foodie in you. Treat your friends and family with this delicious Prawn Masala.

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Ingredients

1 pack Licious Prawn Masala
Remove the Prawn Masala from the package and place it in a bowl.
Toss and massage the prawns to refresh the marinade.
Heat a teaspoon of oil in a non-stick frying pan. Spread out the prawns on the surface of the pan and let them sear on both sides, flipping occasionally.
Sprinkle water into the pan occasionally to retain the moisture, and put a lid on so the moisture doesn’t escape.
Let the Prawn Masala rest for a few minutes once cooked.
Garnish with coriander and fried green chillies. Serve with hot paper dosa or uthappam and boiled rice.