Recipe Details
Creamy bacon ranch chicken in a slow cooker with shredded chicken, cream cheese, and cheddar—perfect for parties!
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Cooking tools:
- Slow cooker
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Skillet
- Toaster
Ingredients
- 1.5-lb boneless, skinless chicken breast
- 1 8-oz package cream cheese
- 1 1-oz package of Ranch dressing seasoning
- 4-oz of bacon (about 1/2 a package), cooked and crumbled
- 1/2 cup green onion, chopped
- 1 cup shredded cheddar cheese
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