Slow Cooker Creamy Chicken with Bacon and Cheese
Ultra-creamy chicken with ranch, cheese, and bacon. Easy, comforting, and perfect for serving over rice or in sandwiches.
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Cooking tools:
- Slow cooker
- Fork
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 1 ounce ranch seasoning mix
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 8 ounces cream cheese, softened
- 1/2 cup low-sodium chicken broth
- 1 1/2 cups shredded cheddar cheese
- 8 slices cooked bacon, crumbled
- 2 tablespoons chopped chives or green onions
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