Veggie Orzo Salad with Goat Cheese - Pero Family Farms - Sustainable Farming Since 1908

Ingredients

• 2 cups orzo, cooked
• 13oz. Pero Family Farms Cubed Butternut Squash
• 8oz. Pero Family Farms Mini Sweet Pepper Rings
• 6oz. Pero Family Farms English Peas
• 1 cup goat cheese
• 1 cup mushrooms, sliced
• ½ cup pearl onions, halved
• 1 ½ tbsp. olive oil
• 1 ½ tbsp. red wine vinegar
• Salt and pepper, to taste