DE Amber Beer Recipe | All Grain American Amber Ale
"DE Amber" American Amber Ale beer recipe by emsroth. All Grain, ABV 5.8%, IBU 38.21, SRM 9.51, Fermentables: (Pale Ale, Caramel / Crystal 40L, Red Wheat, Biscuit) Hops: (Willamette, Mount Hood)
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- barley
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Cooking tools:
- Mash tun
- Brew kettle
- Stove
- Instant-read thermometer
- Sparge arm
- Fermenter
- Fermentation chamber
- Fine-mesh sieve
Ingredients
- 10 1/2 lb Pale Ale
- 1 lb Caramel / Crystal 40L
- 1 lb Red Wheat
- 1/2 lb Biscuit
- 2 oz Willamette Hops
- 2 oz Mount Hood Hops
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