Amber Ale Beer Recipe | BIAB American Amber Ale by Brewer #59663
"Amber Ale" American Amber Ale beer recipe by Brewer #59663. BIAB, ABV 5.61%, IBU 25.63, SRM 10.94, Fermentables: (Pale Ale, Victory, Caramel / Crystal 60L, Red
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Cooking tools:
- Stockpot
- Kitchen scale
- Instant-read thermometer
- Grain bag
- Spoon
- Fermenter
- Airlock
- Hydrometer
- Stove
Ingredients
- 7 1/2 lb Pale Ale
- 0.3 lb Victory
- 3/4 lb Caramel / Crystal 60L
- 1 lb Red Wheat
- 1/3 oz Mosaic Hops
- 0.28 oz Centennial Hops
- 0.2 oz Willamette Hops
- 1/3 oz Mosaic (Pellet) Hops
- 0.28 oz Centennial (Pellet) Hops
- 0.2 oz Willamette (Pellet) Hops
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