Corn Fritters — Robert St. John
Combine dry ingredients in mixing bowl. In another bowl, combine milk, egg and corn. Fold dry ingredients into wet, being careful not to over mix.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- 1 1 /2 cups Flour
- 1 tsp Salt
- 1 /4 tsp Black pepper, fresh ground
- 1 /2 Tbsp Sugar
- 1 /2 tsp Granulated garlic
- 2 tsp Baking powder
- 1 1 /4 cups Milk
- 1 Egg
- 1 1 /2 cups Roasted corn cut from the cob
- 4 cups Peanut Oil
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