Teriyaki Chicken Quesadillas - Mexican Recipes - Old El Paso

Name: Teriyaki Chicken Quesadillas - Mexican Recipes - Old El Paso
Ingredients: 1/2 cup mayonnaise; 1 tablespoon lime juice; 2 teaspoons Sriracha sauce; 1/4 teaspoon garlic powder; 1 tablespoon chopped green onion; 2 teaspoons vegetable oil; 2 cloves garlic, finely chopped; 1 tablespoon finely chopped fresh gingerroot; 1/4 cup soy sauce; 1/4 cup packed brown sugar; 2 teaspoons cornstarch; 2 tablespoons cold water; 2 cups fully cooked deli chicken, chopped; 1/4 cup crushed pineapple, drained (from 6-oz can); 4 tortillas from 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count); 2 cups shredded mozzarella cheese (8 oz); 1/2 cup diced red bell pepper; 2 tablespoons chopped green onions; 4 teaspoons vegetable oil

www.oldelpaso.com

Think beyond just a simple cheese filling and pack tortillas with seasoned chicken and pineapple chunks lathered in homemade spicy teriyaki sauce.

Keywords

boil
chill
bake
lunch
entree
dinner
skillet
dish
sauce
flavor
format
brown
sugar
fruit
tropical
pineapple
poultry
chicken
dairy
cheese

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Ingredients

1/2 cup mayonnaise
1 tablespoon lime juice
2 teaspoons Sriracha sauce
1/4 teaspoon garlic powder
1 tablespoon chopped green onion
2 teaspoons vegetable oil
2 cloves garlic, finely chopped
1 tablespoon finely chopped fresh gingerroot
1/4 cup soy sauce
1/4 cup packed brown sugar
2 teaspoons cornstarch
2 tablespoons cold water
2 cups fully cooked deli chicken, chopped
1/4 cup crushed pineapple, drained (from 6-oz can)
4 tortillas from 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
2 cups shredded mozzarella cheese (8 oz)
1/2 cup diced red bell pepper
2 tablespoons chopped green onions
4 teaspoons vegetable oil