Easy Chicken Enchilada Bowls | Savory
Try the newest craze in Mexican food: the bowl! These Old El Paso™ soft flour tortilla bowls make dinner even more fun to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 lb boneless skinless chicken breasts
- 1 (10 oz) can Old El Paso ™ Mild Red Enchilada Sauce
- 1 (4 oz) can Old El Paso ™ Chopped Green Chiles
- 1 (6.7 oz) pkg Old El Paso ™ Flour Soft Tortilla Bowls
- 1 cup shredded Monterey Jack cheese
- Optional toppings; sour cream, avocado, pickled red onions, fresh cilantro
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