Chicken Enchiladas - The Village Cooks

Chicken Enchiladas - The Village Cooks

thevillagecooks.org

Delicious chicken enchiladas baked with tangy sauce, gooey cheese, and savory flavors. Perfect for satisfying palates!

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Ingredients

  • 2 lbs chicken breast or thighs (skinless!)
  • 1 onion, halved
  • some garlic cloves, smashed
  • oregano, fresh if possible but dried is fine
  • 2 cans enchilada sauce
  • 2 cups (roughly) shredded cheddar cheese
  • pico de gallo or other attractive Mexican-themed garnish (onions & cilantro, chopped)
  • sour cream
  • limes
  • 12 corn tortillas
  • butter

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