Roasted Garlic Pea & Knuckle Soup

Ingredients

• 1. 650g Three Aussie Farmers German Style Pork Knuckle
• 2. 200g Three Aussie Farmers Pork Bones
• 3. 1 Tbsp. olive oil
• 4. 1 brown onion, roughly chopped
• 5. 2 whole garlic cloves, roasted
• 6. 3 sticks celery, roughly chopped
• 7. 2 potatoes, peeled and quartered
• 8. 2 carrots, peeled & roughly chopped
• 9. 1 cup split green peas, rinsed
• 10. 3 cups chicken stock
• 11. 1 dried bay leaf
• 12. Salt & pepper to season
• 13. Crusty bread, to serve