Pakora Recipe (Methee or Paalak pakora) (Methee or Paalak pakora) - How to make pakora?

Ingredients

• ½ lb (225 g) fresh spinach “Paalak” (1 bunch) for making pakora
• ½ lb (225 g) fresh fenugreek “Meethi” (1 bunch) making pakora
• 1¾ cups (210 g) gram flour
• 1 fresh finger-length green chili pepper, finely chopped (any variety)
• ½ teaspoon ground red pepper (cayenne)
• 1½ teaspoons salt
• ½ teaspoon ground black pepper
• ¾ cup (185 ml) water
• Canola oil, for deep-frying