Artichoke Bread Recipe | Bread Machine Recipes

Ingredients

• 1 1/2 cups water
• 1 1/2 teaspoons salt
• 1 teaspoon white sugar
• 1 tablespoon olive oil
• 3 1/4 cups bread flour
• 1 1/2 teaspoons bread machine yeast
• 1 14-ounce can of artichoke hearts drained and chopped
• 1 cup of mayonnaise
• 1 clove of garlic finely chopped
• 1 cup of grated Parmesan cheese