Smoked Duck Breast with Roasted Fig and Caramelised Walnuts. Recipe | Luv-a-Duck – Australia’s Favou
Experience the flavors of Smoked Duck Breast with Roasted Fig and Caramelised Walnuts. Easy to make, deliciously satisfying for 4 in just 1 hour. Try it now! #LUVaDuck
Ingredients
- 4 Luv-a-Duck Smoked Duck Breasts
- 6 figs, cut in half lengthways
- 2 tablespoons honey
- 1 orange, juiced
- 1 cup walnuts
- 2 tablespoons golden syrup
- 1 tablespoon white sugar
- 1 teaspoon salt
- 200 g fresh ricotta
- 150g goats cheese
- 200 g watercress
- 1 cup cooked broad beans
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