Pumpkin Pasta with Italian Sausage
www.performancefoodservice.com
A great cold weather dish and a perfect comfort food, this hearty pasta dish is easy to make, and even easier to serve family style to a large group of hungry customers!
Ingredients
- 1 bay leaves, dried
- 1 cup(s) chicken stock
- 1/8 tsp cinnamon, ground
- 4 garlic, clove(s), cracked and chopped finely
- 1/2 cup(s) Nature's Best Dairy® Cream, 40% Heavy
- 1/8 tsp nutmeg, ground
- 2 Tbsp Piancone® Oil, Olive, Extra Virgin
- 1 can pumpkin, canned solid pack
- Roma® Cheese Grated, Parmesan, to taste
- 1 lb(s) Roma® Pasta, Penne
- 1 lb Roma® Sausage, Italian, Mild Sweet, 5-1
- 2 Tbsp sage leaves, chiffonade
- salt and pepper, coarse ground, to taste
- 1 cup(s) wine, dry white
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