Tuvaluan Coconut Cake
This traditional Tuvaluan Coconut Cake is a moist and delicious cake that is easy to make. It's perfect for any occasion and is sure to please everyone. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 3 cups all-purpose flour
- 2 cups sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup butter
- 1 cup coconut milk
- 1 teaspoon vanilla extract
- 3 large eggs
- 2 cups unsweetened shredded coconut
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