Easy Lemon Blueberry Quick Bread Recipe
This lemon blueberry bread is, in fact, super easy. A big reason for that is because you use a cake mix! Of course, there are a few special additions that
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fabulesslyfrugal.com.
Cooking tools:
- Bundt pan
- Loaf pan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Oven
- Cooling rack
- Microwave
Ingredients
- 15 1/4 ounces white cake mix
- 3.4 ounces package lemon instant pudding mix
- 1 cup water
- 4 large eggs
- 1/2 cup butter (melted (or vegetable oil))
- 1 cup fresh blueberries
- 1 cup powdered sugar
- 4 tablespoons lemon juice
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