Two Fruit Coconut Icy Pops
A delicious summer treat, made with delicious and sweet SPC Two Fruits Diced in Juice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spc.com.au.
Cooking tools:
- Popsicle mold
- Popsicle stick
- Mixing bowl
- Fork
- Measuring cup
- Pitcher
- Fine-mesh sieve
- Microplane
- Citrus press
- Plastic wrap
- Freezer
- Kettle
- Pot
Ingredients
- 410g SPC Two Fruits Diced in Juice
- 1 1/2 cups (375ml) coconut water
- ½ cup fresh raspberries
- 270ml Coconut cream
- 1 lime, finely grated zest and juice
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