Roasted Corn Salad is a Summertime classic - Kitchen Wrangler | Melissa Guerra

Roasted Corn Salad is a Summertime classic - Kitchen Wrangler | Melissa Guerra

www.kitchenwrangler.com

Roasted Corn Salad is that sweet, crisp summer salad that you dream about - and you may find yourself making it all year round!

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Ingredients

  • 5 ears fresh corn, shuck and silk removed
  • 2 tbsp. olive oil (30ml)
  • 3 green onions, minced
  • ½ cup chopped cilantro (26g)
  • ½ green bell pepper, cored and chopped
  • ½ red bell pepper, cored and chopped
  • 1 clove garlic, pressed or minced into a pulp
  • 3 tbsp. mayonnaise (45ml)
  • 3 oz crumbled queso cotija or feta cheese (85g)
  • 1/3 cup grated parmesan cheese (33g)
  • Juice of 2-3 fresh limes
  • Salt and pepper to taste.
  • Chile powder for garnish

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