Baked Cheese Puffs (Gougeres) - Milk
Pillowy soft cheese puffs filled with local cheddar and milk—perfect appetizers! 🍁🧀 [Serves 10, Prep 30min, Cook 40min]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at new.milk.org.
Ingredients
- 1 cup Ontario milk
- ½ cup Ontario unsalted butter, cut into 6 pieces
- 1 cup all-purpose flour
- 1 tsp salt
- Pinch of black pepper
- 4 large eggs, at room temperature
- ½ cup egg white, at room temperature
- ½ tsp dijon mustard
- 2 cups Ontario Cheddar Cheese, Shredded
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