Asian grilled chicken with green beans | Women's Weekly Food

Asian grilled chicken with green beans | Women's Weekly Food

www.womensweeklyfood.com.au

Grilled chicken marinated in hoisin sauce served with green beans for a quick and flavorful dinner. Serves 4 | Women's Weekly Food

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 2 tablespoons hoisin sauce
  • 2 tablespoons lime juice
  • 1 tablespoon soy sauce
  • 2 centimetre piece fresh ginger (10g), grated
  • 1 clove garlic, crushed
  • 6 chicken thigh fillets (660g), halved
  • 400 grams green beans, trimmed
  • 2 teaspoons peanut oil
  • 2 green onions, sliced thinly
  • 2 tablespoons oyster sauce

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