Daniel Boulud's Corn Mary Cocktail Recipe - (4.8/5)
Don't let the corn throw you this is a fabulous coctail, one of the best Bloody Marys I've ever had. I used heirloom pineapple tomatoes which gave the mix a pinkish...
Keywords
- Daniel Boulud's Corn Mary Cocktail
- recipe
- corn
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
Ingredients
- Corny Mary Mix
- 2 cups corn kernels (about 3 ears)
- 3 large (1 1/2 lbs) ripe yellow tomatoes
- 1/4 cup sugar (I omitted the sugar and added salt to taste)
- 1/2 jalapeño pepper, sliced
- Cocktail
- 4 oz Corny Mary mix (above)
- 2 oz vodka
- 2 dashes tabasco
- 2 tsp fresh grated horseradish
- 2 dashes Worcestershire sauce
- 1/4 tsp celery salt
- 1/2 ounce lime juice
- 1/2 ounce pickle brine
- 1 pinch ground black pepper
- 1 pinch ground cumin
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