Hearty and Delicious Pasta Fagioli Soup Recipe

Ingredients

• 2 tablespoons olive oil
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 carrot, diced
• 1 celery stalk, diced
• 1 can (14.5 oz) diced tomatoes
• 1 can (15 oz) cannellini beans, drained and rinsed
• 4 cups low-sodium chicken broth
• 1 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• Salt and pepper to taste
• 1 cup ditalini pasta or any small pasta shape
• Fresh parsley, chopped (for garnish)
• Grated Parmesan cheese (for topping)