Creamy pumpkin soup | jadomasak.my.id

Ingredients

• 2 tablespoons olive oil, plus extra to serve
• 1 onion, roughly chopped
• 2 garlic cloves, roughly chopped
• 600g pumpkin, peeled, chopped
• 1 potato, chopped
• 2 carrots, chopped
• 1 leek (white part only), chopped
• 1/2 teaspoon ground nutmeg
• 3 cups (750ml) Massel chicken style liquid stock
• 1/2 cup (125ml) pure (thin) cream
• 1 tablespoon pumpkin seeds (pepitas), toasted
• Dried cranberries, to serve
• Finely chopped flat-leaf parsley leaves, to serve