Peruvian Beef & Fry Chips | McCain South Africa
Experience the perfect blend of crispy fry chips and savory beef in this quick 25-minute Asian stir-fry recipe. Perfect for a tasty weeknight dinner! #AsianStirFry #FryChips
Ingredients
- 500 grams McCain Asian Stir Fry
- 400 grams McCain Fry Chips
- 600 beef rump cut into thick strips
- 2 teaspoons cumin
- 1 tablespoon apple cider vinegar
- 3 tablespoons light soy sauce
- 3 tablespoons olive oil
- 1 red onion thickly sliced
- 1/3 cup beef stock
- ½ cup rosa tomatoes
- Salt and pepper to taste
- 1 yellow pepper roughly chopped
- ½ onion roughly chopped
- ¾ chilies chopped
- 2 cloves garlic chopped
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