Stuffed Sweet Potatoes

Name: Stuffed Sweet Potatoes
Total time: 60 min
Ingredients: 2 medium organic sweet potatoes; 3 large ripe avocados; 1/4 red onion, finely diced; 1-2 garlic cloves, finely diced; 2-3 tbsp Changing Habits Inca Inchi Oil; 1 red chilli, finely diced; Changing Habits Seaweed Salt to taste; Cracked Changing Habits Pepper to taste; Juice of 1 lemon; Leftover meats (slow cooked, roasted, mince etc); For this recipe we used leftover fried rice using beef mince and loads of diced veggies; Sautéed veggies (diced) in Changing Habits Turmericand Coconut Oil; Sauteed mushrooms and herbs; Grated or finely diced zucchini, bacon, fresh herbs and cheese; Chopped spinach or kale, bacon, tomatoes, mushrooms

changinghabits.com.au

Great meal idea when you have leftovers and don't know what to do with them or can be a great side to some protein!

View full recipe on changinghabits.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at changinghabits.com.au.

Share this recipe:

Cooking tools:

Oven
Baking sheet
Parchment paper
Fork
Chef's knife
Mixing bowl
Potato masher
Spoon
Plate
Saute pan
Stove
Measuring spoon
Cutting board

Ingredients

2 medium organic sweet potatoes
3 large ripe avocados
1/4 red onion, finely diced
1-2 garlic cloves, finely diced
2-3 tbsp Changing Habits Inca Inchi Oil
1 red chilli, finely diced
Changing Habits Seaweed Salt to taste
Cracked Changing Habits Pepper to taste
Juice of 1 lemon
Leftover meats (slow cooked, roasted, mince etc)
For this recipe we used leftover fried rice using beef mince and loads of diced veggies
Sautéed veggies (diced) in Changing Habits Turmericand Coconut Oil
Sauteed mushrooms and herbs
Grated or finely diced zucchini, bacon, fresh herbs and cheese
Chopped spinach or kale, bacon, tomatoes, mushrooms