Delicious Pierogi-Stuffed Shells for a Tasty Meal

Ingredients

• 1 package jumbo shells (about 20 shells)
• 1 package frozen pierogi, thawed and chopped
• 1/2 cup ricotta cheese
• 1/2 cup mozzarella cheese, shredded
• 1/4 cup parmesan cheese, grated
• 1/4 cup chopped fresh parsley
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/2 cup marinara sauce