Yorkshire Pudding - Hazel & Mom's Recipes
Light, fluffy Yorkshire Pudding to complement your roast, baked in a hot muffin tin for that perfect golden-brown crust—serve with savory beef and veggies.
Ingredients
- 3/4 cup All-purpose Flour
- 1/2 tsp Salt
- 3 Eggs
- 3/4 Cup Milk
- 1/2 Cup Lard
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