Strawberry Lamingtons
My Strawberry Lamingtons are made from a buttery sponge that's dipped in homemade strawberry sauce, then covered in shredded coconut.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakewithamy.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Cake pan
- Cooling rack
- Sifter
- Skewer
- Whisk
- Fork
- Mixing bowl
- Plate
- Spoon
- Chef's knife
- Cutting board
- Oven
- Airtight container
- Measuring cup
Ingredients
- 180 g unsalted butter, at room temperature
- 170 g caster sugar
- 1 tsp vanilla extract
- 3 eggs, at room temperature
- 340 g self-raising flour
- 1 ¼ cups milk, at room temperature
- 2 ½ cups icing sugar
- ½ tsp strawberry extract
- 1 cup milk
- few drops of red food colouring
- 3 cups desiccated coconut or shredded coconut
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